Hearth to Hearth: Halloween: The Food and the Frolic – The Journal of Antiques and Collectibles – November 2002 Most recognize it’s original name—All Hallows Eve—and remember that this was the time […]
Tag Archives: recipe
Hearth to Hearth: Native American Cooking Tools – The Journal of Antiques and Collectibles – August 2002 Summer is the season for powwows. Like stepping stones across America, a series of colorful festivals […]
Hearth to Hearth: Passover Foods – The Journal of Antiques and Collectibles – April 2002 Passover is for many Jews the best holiday of the year. After more than 5,000 years of recorded […]
Hearth to Hearth: The Fireless Cooker – The Journal of Antiques and Collectibles – November 2001 The fireless cooker was a strange beast. Even its name seemed to be a contradiction in […]
Hearth to Hearth: Sallets – The Journal of Antiques and Collectibles – July 2001 One often hears that our ancestors did not eat salads. The remark is all-too often made with a certain […]
Hearth to Hearth: Hasty Pudding & the Pudding Stick – The Journal of Antiques and Collectibles – June 2001 The most plebian of kitchen tools are sometimes the hardest to identify. The pudding […]
Hearth to Hearth: The Stove – The Journal of Antiques and Collectibles – May 2001 Today the word stove conjures up the large blocky industrially-made appliance that sits in the kitchen and produces […]
Hearth to Hearth: Sausage Making in America – The Journal of Antiques and Collectibles – February 2001 In the cold of the early American winter, butchering was an annual affair. […]
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