turkey

Turquoise: The Jewel of the Southwest

Turquoise: The Jewel of the Southwest

By Judy Gonyeau The very nature and character of turquoise has turned the heads of admirers from Ancient Egypt to China, Tibet to Turkey, and in our glorious Southwest. For over 10,000 years, this stone has captured the attention of…

Hearth to Hearth: The American Turkey and Thanksgiving

AliceRoss

Hearth to Hearth: The American Turkey and Thanksgiving – The Journal of Antiques and Collectibles – November 2003 by Alice Ross If there is one food that sets Thanksgiving apart from all other holiday feasts, it must be the turkey. The bird closely…